Since I really haven’t been doing any knitting lately, I haven’t had anything to talk about on my knitting blog. I have been toying around with the idea of starting an additional blog to discuss some of my other hobbies and food just seemed an obvious fit. Now, I do not claim to be the world’s best cook, nor do I have any professional training. All I plan to discuss here is my love of food, and the challenges of feeding a family of four with today’s busy lifestyle. I plan on sharing my meal plans and preparations. We can discuss what works and what is a complete disaster. I also enjoy collecting and reading cookbooks, so expect a decent amount of commentary on which authors I seem to use the most. All in all, I hope to chronicle my culinary adventures and maybe we will all learn something new about food along the way.
Disclaimer: This is not a blog for the consumer of gourmet food. I am a mom with a full-time job outside the home, a 6 year old, an almost 3 year old, and a husband that will eat almost anything that I put in front of him. These meals will not be sophisticated or out of the pages of a gourmet publication. They will be what we like and what I think is fun to cook. If you are looking to mimic an expert in haute cuisine, I am not your girl.